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'MILITARY REPORT ON PERSIA. VOL. IV, PART II.' [‎24r] (52/212)

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The record is made up of 1 volume (102 folios). It was created in 1922-1924. It was written in English. The original is part of the British Library: India Office The department of the British Government to which the Government of India reported between 1858 and 1947. The successor to the Court of Directors. Records and Private Papers Documents collected in a private capacity. .

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Pars contains several of the salt lakes which are a peculiar Lakes
characteristic of Persia.
They are briefly described below : —
( 1 ) The Fdmur Lake, or Darya-i-Parishan ; in the Kazarun Famiir :
district, 13 miles south-east of the town of that
name ; a long narrow sheet of water stretching
north-west and south-east about 3 £ miles long by £
to 1 mile broad.
On its south side it is very shallow but doubtless
deepens towards the centre: lofty limestone hills
lie to north and south of it: it is fed by a stream
coming in from the south-east dose to the village of
Famur; its marshy banks afford excellent grazing,
and good shooting and fishing.
(2) The Dasht-i-Arjan Lake, in the plain of the same name? Daaht-i-Arjan.
dries up almost entirely in summer: extensive
marshes lie on its banks.
{3) Mahdrlu, the smallest of the three main salt lakes of Maharla *
Fars: situated in the Shiraz plain surrounded by low
hills : fed by the Shiraz stream and by the drainage
of Sarvistan. Extensive marshes lie at its northern
end, very shallow for more than a mile from the
shore; numerous fresh water springs exist along
its shores. Water-fowl abound.
(4) Nargis or Tashk, the second largest of the salt lakes of Nar 8 ls.
Fars, lying to the north of Lake Niriz, with which it
is connected by two channels and which it resem
bles generally.
(5) Niriz or Niriz Bakh/igan—The largest of the salt lakes Nirlz *
of Fars, lying 5 miles west of Shiraz. Length 60
k miles, breadth 3 to 5 miles: it receives the waters
of the Kur or Bandamir. In a dry summer
season the water evaporates entirely and the bed
may then be crossed on foot,; the salt which remains
is extensively collected ; it is of fine quality and much
in demand throughout Fars. Water-fowl such as
swans, flamingoes, and ducks abound. The shores
have no sandy beach, but consist of soft, fine,
evil-smelling mud. It contains no fish. There is a
fresh spring at Khur. Several wooded islets break
the monotony of the surface of the Jake.

About this item

Content

The volume is entitled Military Report on Persia. Volume IV Part II. Fars, Gulf Ports, Yazd and Laristan. (Simla, Government of India Press, 1924). The volume was originally published in 1923.

The report contains sections on history, geography, population, climate and health, resources, military affairs, communications, and political matters. Appendices give the following information: sub-divisions of the Khamseh Arabs; sub-divisions of the Baseri; Baharlu sub-tribes; sub-divisions of the Qashqai; sub-divisions of the Mamassani; table of supplies and transport. There are also four maps (folios 100-103), entitled:

  • Map accompanying Military Report on Persia Vol. IV. Part 2.
  • Bushire
  • The Khamseh Tribes
  • Map to illustrate habitat & migrations of more important Clans (Tirehs) of Qashgai Tribes
Extent and format
1 volume (102 folios)
Arrangement

There is a table of contents on folio 6; and an index on folios 88-98.

Physical characteristics

Foliation: the foliation sequence for this description commences at the front cover with 1, and terminates at the inside back cover with 104; these numbers are written in pencil, are circled, and are located in the top right corner of the recto The front of a sheet of paper or leaf, often abbreviated to 'r'. side of each folio. Pagination: the volume also contains an original printed pagination sequence.

Written in
English in Latin script
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'MILITARY REPORT ON PERSIA. VOL. IV, PART II.' [‎24r] (52/212), British Library: India Office Records and Private Papers, IOR/L/MIL/17/15/6/2, in Qatar Digital Library <https://www.qdl.qa/archive/81055/vdc_100042042005.0x000035> [accessed 30 July 2026]

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